Ingredients:
- 1 lb ground beef
- 4 hot dog buns
- 1/2 cup pimento cheese spread
- 4 hot dogs
- 1/4 cup diced pickled jalapeos
- 1/4 cup diced red onions
- Lettuce leaves
- Tomato slices
- Salt and pepper to taste
- Cooking oil for grilling
Instructions:
Warm up the grill over medium-high heat
Shape the ground beef into four burger patties that are all the same size
Add salt and pepper to each patty
Put the burger patties on the grill and cook them for four to five minutes on each side, or until they're done the way you like them
Fire up the grill and cook the hot dogs until they are hot all the way through and have nice grill marks
Put a big dollop of pimento cheese on top of each burger patty to melt in the last minute of grilling
For a minute or two, toast the hot dog buns on the grill until they get a little brown
To make the burgers, put a tomato slice and a lettuce leaf on the bottom half of each bun
Place the burger patty with pimento cheese on top of the tomato
Then, put a grilled hot dog on top of each patty
On top of the hot dogs, put diced jalapeos and red onions
Add the other half of the bun on top, and if you need to, use a toothpick to hold it in place
You can enjoy your Pimento Cheese Dogs Burger while it's still hot

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