Bacon Sesame Noodles

These Bacon Sesame Noodles are a savory and delicious twist on classic sesame noodles. The addition of crispy bacon adds a smoky flavor that pairs perfectly with the nutty sesame and sweet honey. Quick and easy to make, this dish is sure to satisfy your cravings!

Ingredients:

• 8 oz 225g of bacon, diced
• 8 oz 225g of dried noodles such as spaghetti or udon
• 2 cloves of garlic, minced
• 2 tablespoons of sesame oil
• 2 tablespoons of soy sauce
• 1 tablespoon of honey
• 1 teaspoon of sesame seeds
• 2 green onions, thinly sliced
• Salt and pepper to taste

Instructions:

Cook the noodles according to package instructions until al dente

Drain and set aside

In a large skillet, cook the diced bacon over medium heat until crispy

Remove bacon from the skillet and place it on paper towels to drain excess grease

Reserve a tablespoon of bacon grease in the skillet

In the same skillet with the reserved bacon grease, add minced garlic and saut for 1-2 minutes until fragrant

Return the crispy bacon to the skillet with the garlic

Add cooked noodles to the skillet and toss with sesame oil, soy sauce, honey, and sesame seeds

Stir-fry for another 2-3 minutes, ensuring the noodles are well coated and heated through

Season with salt and pepper to taste

Garnish with thinly sliced green onions and serve hot